Sakurao Distillery, inheriting over 100 years of distillation experience, crafts “SAKURAO GIN” using carefully selected ingredients from Hiroshima.
This gin is crafted using a total of 14 botanicals, including 9 varieties such as fresh Hiroshima citrus, juniper berries, and coriander seeds, produced through steeping and vapor distillation.
Its signature aroma blends citrus notes with the traditional flavor profile of gin.