"Kweichow Moutai Liquor (Jingping), produced in the core geographical indication protection production area of Kweichow Moutai, takes advantage of the unique natural environment, takes local high-quality glutinous sorghum, wheat and water as raw materials, uses scientific and unique Kweichow Moutai traditional technology to brew carefully, and combines more than 200 base liquors of different ages in the way of " mixing ". The product has a typical style of prominent sauce flavor, elegant and delicate, full-bodied wine, long aftertaste, and lasting fragrance in empty cups.
■ Flavor type: Sauce flavor Baijiu
■Alcohol content: 53% vol
■ Specification: 500ml/bottle
■ Ingredients: Sorghum, wheat, water
■Storage conditions: Keep cool, dry, and sealed. Please drink as soon as possible after opening“