THE CHUAN PURE MALT WHISKY is meticulously crafted using three different types of oak casks from three continents.
These include classic American bourbon oak casks, rich Spanish sherry oak casks, and unique Chinese single oak casks from the world-renowned Changbai Mountain protected area.
Aged under the unique microclimate of Mount Emei, this malt whisky features a rich and layered style with mystical oriental spice aromas, perfectly suited to the multifaceted Chinese palate. Through a thorough non-chill filtering process, it offers a full-bodied and authentic taste. Despite its powerful 48.6% alcohol content for Travel Retail Exclusive Edition, it boasts a sweet and smooth finish.
Tasting Notes: Aroma: Sweet and floral, fruity orchard notes. A lingering hint of vanilla cream.
Taste: Warm and silky mouthfeel. The rich aroma derived from sherry casks intertwines with subtle oak nuances.
Finish: Long-lasting notes of dried mandarin peel and sandalwood spice.
