Using 100% Yamadanisiki rice, the polishing rate is 35%, superb rich taste Junmaidaiginjou. The spring water which is mellow and taste smooth, ideal for sake making in Fushimi area called’ Shiragiku water’ is used. Enjoyable high quality excellent sake with smooth taste.
■Volume：720ml
■Polishing rate：35％
■Taste：Dry, rich taste
■Size：Depth 10cm/Width 10.3cm/Height 31.3cm
■Storage method：Normal temperature(cool dark place) Once opened, keep in refrigerator
■Volume：720ml
■Polishing rate：35％
■Taste：Dry, rich taste
■Size：Depth 10cm/Width 10.3cm/Height 31.3cm
■Storage method：Normal temperature(cool dark place) Once opened, keep in refrigerator