Hakkaisan
Junmai Daiginjo Hakkaisan Kowagura Brewed (Winter) 800ml
Junmai Daiginjo Hakkaisan Kowagura Brewed (Winter) 800ml
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¥ 16,000
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Yamadanishiki from the special A district of Hyogo Prefecture and Gohyakumangoku from Minamiuonuma were used, polished to a 35% rice polishing ratio. This is brewed slowly and carefully during the coldest and most snowy season of the year. After two years of maturation, this sake is a Junmai Daiginjo with an elegant aroma and a refreshing taste.